Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 3/4 c. melted butter, 4 tbsp. sugar, 8 oz. cream cheese and 1 large container cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
For first layer, mix first 3 ingredients and spread in 9 x 15-inch pan.
Bake 6 minutes at 400Β°.
For second layer, mix next 3 ingredients and spread on top of first layer.
For third layer, dissolve jello in 2 cups boiling water; add strawberries and mix.
Chill until almost congealed, then spread on top of cream cheese and Cool Whip mixture.
Continue chilling until set.
π· Perfect Pairings
Complete your meal with these
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