Potato Soup
Potato Soup is an moderately easy dinner. Made with 2 lb. potatoes, peeled and diced, 2 c. sour cream, 2 cans cream of celery soup, 1/2 c. chopped green onions and 4 oz. velveeta, diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 4 1/2-quart pot, boil potatoes.
Drain water and add remaining ingredients.
Cook on low heat until cheese melts. Garnish with chopped green onions.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment