Potato Cheese Soup
Potato Cheese Soup is an moderately easy dinner. Made with 1 chicken flavored bouillon cube, 1 c. hot water, 3 c. potatoes, chopped, 1/2 c. carrots, chopped and 1/2 c. celery, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt bouillon cube in hot water; add potatoes, carrots, celery, onions, parsley, salt and pepper.
Cook until vegetables are tender.
In a small pan, combine milk and flour, stirring until thickened.
Add to potato mixture; add cubed cheese and stir until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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