Potato-Cheddar Soup

Potato-Cheddar Soup

⏱️ Ready in 1h 58m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Potato-Cheddar Soup is an impressive soup you can prepare in about 1 hour 58 minutes. Made with . bacon, diced, c. chopped onion, qt. chicken broth or 2 cans swanson, medium carrot, diced and medium potatoes, peeled and cut in small cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook bacon in heavy soup pot until crisp.

Drain all but 1 tablespoon bacon grease.

Add onion, chicken broth, carrot, potatoes and seasonings.

Add water to cover.

Simmer until vegetables are tender.

Add flour to hot water in covered jar and shake to make a smooth, thin paste.

Slowly add to simmering soup, stirring constantly.

Cook 5 minutes to thicken.

Add sherry and cheese.

Stir until cheese melts.

Correct seasonings.

Serves 8 to 10.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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