Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, 1 stick oleo, 1 can cream of chicken soup, 1 can cream of mushroom soup and 2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Defrost hash browns.
They don't have to be totally defrosted. Melt oleo and mix with soup, Cheddar cheese, onions and sour cream.
Serves 8.
π· Perfect Pairings
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