Pork Chop n' Potato Bake
Pork Chop N' Potato Bake is an moderately easy dinner. Made with 6 pork chops, vegetable oil, 24 oz. pkg. frozen o'brien or hash brown potatoes, thawed, 1 can durkee french fried onions and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown chops in lightly greased skillet.
Sprinkle pork chops with salt and pepper and set aside.
Combine soup, milk, sour cream, salt and pepper.
Stir in potatoes, 1/2 cup cheese and 1/2 can of French fried onions.
Spoon mixture into 9 x 13 x 2-inch baking dish.
Arrange chops over potatoes.
Bake, covered, at 350Β° for 4 minutes.
Top with remaining cheese and onions; bake, uncovered, 5 minutes longer.
Serves 6.
π· Perfect Pairings
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