Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 6 to 8 pork chops, 1 can cream of mushroom soup, 1 c. milk, 1/2 c. onion and 1/2 c. green peppers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops in frying pan.
Remove chops from pan and add cream of mushroom soup, milk, onion and green peppers to the drippings from pork chops.
Put potatoes in casserole.
Pour soup mixture over potatoes.
Place pork chops in top.
Cover.
Bake 1 to 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment