Polish Sausage and Lentils
Polish Sausage And Lentils is an moderately easy Polish international dish. Made with 1 c. rinsed lentils, 2 tbsp. vegetable oil, 2 medium onions, chopped, 3 cloves and 1 medium can tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Rinse lentils.
Put in large saucepan with salted water to cover and cook over low heat for about 20 minutes or until tender and still holding shape.
Drain and reserve liquid.
π· Perfect Pairings
Complete your meal with these
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