Pizza Pasta Casserole
Pizza Pasta Casserole is an easy dinner. Made with 2 lb. lean ground beef, browned and drained, 2 (28 oz.) jars spaghetti sauce, 1 pkg. (1 lb.) spiral pasta, cooked and drained, 4 c. shredded mozzarella cheese and 8 oz. sliced pepperoni, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix ground beef, sauce, pasta and pepperoni.
Place in 2 (9 x 13-inch) greased casseroles.
Top each casserole with 2 cups Mozzarella cheese.
Freeze or bake at 350Β° till warm, about 35 minutes. Serves 18.
π· Perfect Pairings
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