Pizza(Makes Two Dough Crusts)
Pizza(Makes Two Dough Crusts) is an impressive dinner you can prepare in about 2 hours 30 minutes. Made with c. plain flour, . salt, . dry yeast, c. warm water and tomato sauce (8 oz.) per pizza, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix yeast and water together.
Pour into flour and salt. Add 2 more cups flour.
Grease bowl and let sit 1 1/2 to 2 hours until dough doubles in size; punch down and refrigerate for hours.
Mix tomato sauce, garlic, oregano, basil, sugar and salt and let simmer for 5 minutes.
Roll out dough and top with favorite toppings.
Bake
Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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