Pineapple Salad
Pineapple Salad is an moderately easy dinner. Made with 2 c. pineapple juice, 2 eggs, 3 tbsp. sugar, 2 tbsp. cornstarch and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together juice, eggs, sugar and cornstarch until thick. Cool slightly and add vanilla.
When cold, fold into whipped cream and pour over mixed pineapple, nuts, marshmallows and bananas.
π· Perfect Pairings
Complete your meal with these
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