Pineapple Cheese Casserole
Pineapple Cheese Casserole is an moderately easy dinner. Made with 2 (15 1/4 oz.) cans chunk pineapple, 2 c. shredded sharp cheddar cheese, 6 tbsp. flour, 3/4 c. sugar and 30 ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour pineapple and juice into a 13 x 9 casserole dish.
Add grated cheese.
Mix together flour and sugar.
Stir flour and sugar in the pineapple and cheese.
Crush 30 Ritz crackers and sprinkle on top.
Melt margarine and pour over crackers.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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