Pilaf With A Difference
Pilaf With A Difference is an moderately easy dinner. Made with 2 tbsp. olive oil, 1/2 c. broken thin pasta (like angel hair), 1 c. bulgur, 1/3 c. chopped fresh basil or 1 tbsp. dried basil and 1/4 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oil and margarine in large saucepan with tight fitting lid.
Add pasta; cook over low heat, stirring constantly until golden brown.
Add onion and bulgur.
Cook 2 minutes.
Add remaining ingredients.
Bring to a boil.
Reduce to low and cover. Simmer 20 minutes.
Correct seasoning to taste and serve.
Serves 8 to 10 as a meal and 16 as a side dish.
π· Perfect Pairings
Complete your meal with these
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