Pierogi Casserole
Pierogi Casserole is an moderately easy dinner. Made with 1/2 lb. lasagna noodles, cooked, 3/4 lb. cheddar cheese, grated, 2 1/2 sticks butter, 2 onions, finely chopped and 10 to 12 potatoes, boiled, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Lasagna according to directions.
Mash potatoes. Add cheese to potatoes and beat well.
Saute onions in butter until soft.
Of onion mixture to potatoes.
Salt and pepper. Generously butter 13 x 9 x 2-inch baking dish.
Place a layer of noodles, then a layer of potatoes.
Repeat, ending with noodles.
Butter onions over all.
Cover with foil and bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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