Pierogi
Pierogi is an easy dinner. Made with 1 large egg, 1 c. mashed potato, 2 c. flour, approximately 1/4 c.water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potato and drain.
Mash and cool.
π· Perfect Pairings
Complete your meal with these
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