Pickled Cocktail Shrimp

Pickled Cocktail Shrimp

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Pickled Cocktail Shrimp is an moderately easy dinner. Made with 5 lb. cooked, shelled shrimp, 5 onions, thinly sliced, 2 c. vinegar, 2 c. oil and 5 bay leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large bowl, mix shrimp and onions.

Combine remaining ingredients in a saucepan; bring to a boil and pour over shrimp. Refrigerate and allow to marinate several days, stirring several times each day.

When ready to serve, remove shrimp with slotted spoon and serve with toothpicks.

Makes about 30 servings.

🍷 Perfect Pairings

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