Persimmon Cookies
Persimmon Cookies is an moderately easy dinner. Made with 1 c. persimmon pulp, 1 c. nut meats, 1 c. raisins, 1/2 c. shortening and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve soda in pulp.
Cream shortening and sugar; add nuts and raisins to flour.
Beat egg and add to pulp.
Add dry ingredients; stir.
Drop on greased cookie sheet.
Bake 10 to 12 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment