Pepperoni Casserole
Pepperoni Casserole is an easy dinner. Made with 1 lb. sliced pepperoni, 3 (15 oz.) cans contadina pizza sauce (pizza flavor), 1 (12 oz.) pkg. mozzarella cheese and 1 (16 oz.) pkg. egg noodles, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry pepperoni for a few minutes, then drain on paper towel. Cook noodles as directed.
Cut pepperoni into small pieces.
Mix sauce, cheese, pepperoni and noodles together in casserole dish. Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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