Pennsylvania Dutch Pot Pie
Pennsylvania Dutch Pot Pie is an moderately easy dinner. Made with 1 qt. chicken broth, 2 c. diced, cooked chicken, 2 diced potatoes, 1 c. diced celery and 1/4 c. diced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Knead briefly and roll out on floured surface as thin as you can.
Cut into squares.
Drop into boiling broth and cook 15 minutes or until done.
Add parsley before serving.
π· Perfect Pairings
Complete your meal with these
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