Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1 c. golden karo, 1/2 c. sugar, pinch of salt and 1 tsp. lemon juice or vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Put pecan halves in an unbaked pie shell.
Mix and pour in rest of ingredients over pecans.
Bake in 325° to 350° oven until done (35 to 45 minutes).
🍷 Perfect Pairings
Complete your meal with these
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