Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. maple (pancake) syrup, 2 eggs, 2 tbsp. flour and 1 1/2 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly, adding syrup and milk.
Slowly add dry ingredients, which have been mixed together, pecans, vanilla and butter.
Pour into unbaked pie shell and cook slowly at 375Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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