Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. white karo syrup, 1/2 c. sugar, 3 tbsp. butter or margarine, melted, 1 c. chopped nuts and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar; beat again.
Add butter, vanilla, salt and Karo syrup.
Add chopped nuts.
Pour into unbaked pie shell.
Bake at 350Β° for 40 to 50 minutes.
Makes 1 pie.
π· Perfect Pairings
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