Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 1 c. white karo syrup, 1/2 c. sugar, 3 tbsp. butter or margarine, melted, 1 c. chopped nuts and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add sugar; beat again.

Add butter, vanilla, salt and Karo syrup.

Add chopped nuts.

Pour into unbaked pie shell.

Bake at 350Β° for 40 to 50 minutes.

Makes 1 pie.

🍷 Perfect Pairings

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