Pea Salad(Low-Fat)
Pea Salad(Low-Fat) is an moderately easy dinner. Made with 1 (8 oz.) bottle low-fat hidden valley ranch dressing, 1 (8 oz.) low-fat sour cream, 1/2 c. fat-free mayonnaise, 1/2 c. onion, chopped fine and 1 pkg. frozen baby peas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix dressing, sour cream and mayonnaise in a large bowl.
Add remaining ingredients and mix well.
Chill.
Garnish with 4 slices bacon, turkey bacon or 1 cup Bac*Os.
Enjoy.
π· Perfect Pairings
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