Pasta Shells with Walnuts and Cream Cheese

Pasta Shells with Walnuts and Cream Cheese

⏱️ Ready in 1h 42m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 51 views

Pasta Shells With Walnuts And Cream Cheese - a delicious recipe with 11 ingredients.

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#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

Heat oil in pan.

Add crushed garlic and oregano and cook for 1 minute.

Add butter and cream cheese, chopped walnuts and salt and pepper to taste.

Stir and leave to simmer gently for 5 minutes.

Meanwhile, cook pasta shells in boiling water for 10 minutes or until shells are tender, but still firm. Drain thoroughly.

Pour into warmed serving dish.

Remove sauce from heat; add cream and stir.

Pour over shells and toss to coat evenly.

Garnish with walnut halves.

Serve immediately with Parmesan cheese.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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