Pasta Salad
Pasta Salad is an moderately easy dinner. Made with 1 (1 lb.) box pasta shells, spirals, bows or elbows, 1 c. chopped celery, 1 onion, chopped, 2 green peppers, cut in thin strips or chopped and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta and cool.
Add celery, pepper and onion.
Beat well the soup, sugar, vinegar and oil; pour over pasta.
Refrigerate. Keeps well.
You may halve recipe, if desired.
π· Perfect Pairings
Complete your meal with these
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