Pancakes
Pancakes is an moderately easy dinner. Made with 2 eggs, 2 c. milk, 1/3 c. melted butter or margarine, 5 tsp. baking powder and 5 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat the eggs, milk and butter or margarine.
Add remaining ingredients.
Beat only enough to mix.
There may be some lumps, but don't overmix.
These can be made ahead of time or the night before and refrigerate.
If refrigerated, add 1 teaspoon more baking powder to a little milk to dissolve and add to batter.
π· Perfect Pairings
Complete your meal with these
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