Pancakes
Pancakes is an moderately easy dinner. Made with 1 c. milk, 2 tbsp. melted butter or margarine, 1 egg, beaten, 1 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sift the dry ingredients together into a bowl.
Mix the egg, milk and butter or margarine.
Add to dry ingredients.
Stir until the flour is moistened (the batter will be lumpy).
Fry on a hot skillet or griddle (grease very lightly with vegetable spray). Drop the batter by tablespoonfuls or 1/4 cupfuls.
Cook until the top side of the cake is full of bubbles and the underside is nicely browned.
Turn cake over and brown the other side.
π· Perfect Pairings
Complete your meal with these
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