Overnight Coffee Cake
Overnight Coffee Cake is an moderately easy dinner. Made with 1 pkg. (24 count) frozen rolls, 1 c. brown sugar, 1 small box butterscotch pudding (not instant), 1 tsp. cinnamon and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix brown sugar and sugar together.
Grease angel food cake pan.
Place rolls in pan.
Sprinkle with brown sugar and pudding mixture.
Mix sugar and cinnamon and sprinkle over rolls, then add nuts.
Pour melted margarine over all.
Let rise overnight.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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