Open-Faced Chicken Sandwiches
Open-Faced Chicken Sandwiches is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. diced, cooked chicken, c. diced celery, . salt, . grated onion and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine chicken and celery.
Mix salt, onion, mayonnaise and lemon juice. Mix into chicken.
Split buns.
Place, cut side down, on broiler rack.
Brown lightly. Turn and butter cut side. Spread each with 1/4 cup chicken mixture. Toss cheese and corn chips together.
Sprinkle over chicken.
Broil 3-inches from heat until cheese is melted and slightly browned.
Place on tray; garnish.
π· Perfect Pairings
Complete your meal with these
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