One Pot Noodle Soup
One Pot Noodle Soup is an impressive dinner. Made with 2 lb. tenderized round steak, diced, 2 qt. water, 2 1/4 c. chopped celery (including leaves), 2 tbsp. chopped parsley and 4 beef bouillon cubes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In 4-quart pot, brown meat and onion.
Add celery and parsley; add water and bring to boil.
Cover and simmer until celery is near tender.
Add remaining ingredients except corn and noodles. Bring mixture to a boil; cover and simmer for 20 minutes, stirring occasionally.
Stir in corn and uncooked noodles; cover and simmer 10 minutes more, stirring occasionally.
Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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