One Pot Lasagna
One Pot Lasagna is an easy dinner. Made with 2 lb. egg noodles, 2 small jars ragu, 2 jars water, 2 lb. ground meat and 1 lb. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground meat and drain grease.
Add Ragu and water. Bring sauce and meat to a boil.
Add 1 pound noodles.
Let them get soft, then add the other pound.
Cook until noodles are tender.
Add Mozzarella cheese.
Stir until melted.
π· Perfect Pairings
Complete your meal with these
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