One Pot Chicken Spinach Bacon Alfredo
One Pot Chicken Spinach Bacon Alfredo is an moderately easy dinner. Made with bacon, chicken breasts, spinach, garlic and salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook the bacon in a large pot over medium-high heat until crispy.
Add the chicken and cook until no pink is showing. Remove the chicken.
Cook the spinach, garlic, salt, and pepper with the bacon until the spinach has wilted.
Put the chicken back in, add the milk, then stir.
Bring the milk to a boil, then add the pasta.
Stir constantly for about 10 minutes until the pasta is cooked.
Add the parmesan, then mix until the cheese has melted. Serve!
Enjoy!
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