One-Pan Lasagna

One-Pan Lasagna

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One-Pan Lasagna is an moderately easy dinner. Made with 2 lb. ground beef, browned and drained of grease, 2 envelopes spaghetti sauce mix, 1 qt. creamed cottage cheese (we use fat-free), 1/2 lb. uncooked lasagna noodles and 4 tsp. basil leaves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 9 x 13-inch pan or buffet electric skillet, layer as follows

Cooked, drained meat, 1 package spaghetti sauce mix, cottage cheese, uncooked lasagna noodles, 1 package spaghetti sauce mix, basil, parsley and salt.

Pour pureed tomatoes, tomato sauce and water over all, making sure all noodles are moistened. If using skillet, bring to a boil, cover and simmer 35 minutes or until noodles are tender.

If using oven method, cover and bake at 325Β° for 45 minutes or until noodles are tender.

🍷 Perfect Pairings

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