Ölsupa
ölsupa is a Swedish ölsupa beer soup with warm beer-milk broth, rye bread, spices, and creamy Nordic comfort. It uses dark beer, milk, rye bread, egg yolks and is plated to show a specific serving form, texture, and context.
🔗 Recipe adapted from Wikidata (Soup)
👨🍳 Instructions
Simmer beer with spices and rye bread crumbs.
Whisk milk and egg yolks separately.
Temper into the hot soup until lightly thickened.
Serve warm with rye croutons and lemon zest.
🍷 Perfect Pairings
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