Oatmeal Raisin Muffins
Oatmeal Raisin Muffins is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with c. rolled oats, c. buttermilk, large eggs, beaten, c. packed brown sugar and (1/2 c.) unsalted butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine oats and buttermilk.
Let the mixture stand for 1 hour.
Stir in the eggs, sugar and butter.
Add the flour mixture and stir until it is just combined (will be lumpy).
Fold in the raisins.
Spoon batter into greased and floured muffin tins.
Bake in preheated hot (400Β°) oven for 15 to 20 minutes.
Makes 18 medium or 12 large muffins.
π· Perfect Pairings
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