Norwegian Slaw
Norwegian Slaw is an moderately easy salad you can prepare in about 1 hour 16 minutes. Made with medium head cabbage, c. water, . salt, c. chopped celery and green pepper (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Shred cabbage; add 2 cups water and salt
Let stand 2 hours and drain
Add celery and green pepper
Have the other ingredients cooked and cooled to pour over mixture
Boil 8 to 10 minutes
Cool, cover and let stand at least 24 hours before using
Will keep good if stored in refrigerator.
π· Perfect Pairings
Complete your meal with these
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