Norwegian Slaw

Norwegian Slaw

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 40 views

Norwegian Slaw is an moderately easy salad you can prepare in about 1 hour 16 minutes. Made with medium head cabbage, c. water, . salt, c. chopped celery and green pepper (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Shred cabbage; add 2 cups water and salt

Let stand 2 hours and drain

Add celery and green pepper

Have the other ingredients cooked and cooled to pour over mixture

Boil 8 to 10 minutes

Cool, cover and let stand at least 24 hours before using

Will keep good if stored in refrigerator.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.