Norwegian Slaw

Name: Norwegian Slaw
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1 medium head cabbage; 1 Tbsp . salt; 1 1/3 c. sugar; 1 c. white vinegar; 1 tsp . mustard seeds; 1 tsp . celery seeds; 1 diced green pepper; 2 c. diced celery; 1 diced small onion

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 12 views

Norwegian Slaw is an moderately easy salad you can prepare in just 50 minutes. Made with medium head cabbage, . salt, c. sugar, c. white vinegar and . mustard seeds, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Salad #Coleslaw #Norwegian #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 medium head cabbage

1 Tbsp . salt

1 1/3 c. sugar

1 c. white vinegar

1 tsp . mustard seeds

1 tsp . celery seeds

1 diced green pepper

2 c. diced celery

1 diced small onion

👨‍🍳 Instructions

Mix together chopped or shredded cabbage with salt.

Let stand for 2 hours.

Boil the sugar and vinegar and add to the cabbage. Then add the mustard seed, celery seed, green pepper and celery; mix well.

Keeps several days in Tupperware or plastic containers. Use as desired.

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