Norwegian Meatballs
Norwegian Meatballs is an moderately easy dinner you can prepare in just 38 minutes. Made with . ground beef, . ground pork, c. seasoned breadcrumbs, c. hot water and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together all ingredients in a large bowl. Then roll into small balls.
Brown meatballs in deep skillet until done. Then make a brown gravy and cook together with meatballs.
Serve over rice. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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