Norwegian Coffee Cake
Norwegian Coffee Cake is an moderately easy dinner. Made with 1/2 c. butter, melted, 2 eggs, 1 c. sugar, 1 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Beat eggs and sugar until light.
Add melted butter.
Mix and sift flour and baking powder together.
Add alternately with milk to first mixture.
Turn into a shallow buttered pan.
Sprinkle with cinnamon and sugar.
Bake in a moderate oven (350Β°) for 25 to 30 minutes.
π· Perfect Pairings
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