Non-Edible Christmas Tree Ornaments
Non-Edible Christmas Tree Ornaments is an moderately easy seasonal dish you can prepare in just 46 minutes. Made with c. flour, c. water and c. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix ingredients; knead and shape ornaments by using cookie cutters or other kitchen tools to cut them out.
Push in metal buttons or other decorations that won't melt.
Bake at 350Β° for about 1 hour.
Make color with food color or decorate after baking with colored glue, glitter glue, etc.
Easy and fun!
π· Perfect Pairings
Complete your meal with these
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