Nolan's Pepper Steak
Nolan'S Pepper Steak is an moderately easy dinner. Made with 1 1/2 lb. round steak (1-inch thick), cut into strips, 1 can drained tomatoes, cut up (save liquid), 1 3/4 c. water, 1/2 c. onions and 1 1/2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Roll steak strips in flour.
Brown in skillet.
Salt and pepper.
Combine tomato liquid, water, onions and browned steak. Cover and simmer for one and a quarter hours.
Uncover and stir in Worcestershire sauce.
Add tomatoes, green peppers and simmer for 5 minutes.
Serve over hot cooked rice.
π· Perfect Pairings
Complete your meal with these
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