No Cook Pickles
No Cook Pickles is an moderately easy dinner. Made with 5 large cucumbers, washed (not peeled), 1 c. sugar, 1 c. vinegar, 1 tbsp. pickling salt or canning salt and 1 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Layer cucumbers, onion, pepper and carrot in large gallon jar with a good lid.
Add sugar, vinegar and spice.
Shake well and refrigerate.
Shake once each day for the next 4 to 5 days.
Will keep months in fridge (if not eaten first).
π· Perfect Pairings
Complete your meal with these
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