No Cook Chocolate Fudge
No Cook Chocolate Fudge is an easy dinner. Made with 1 1/2 sticks margarine, 8 oz. semi-sweet chocolate chips (do not use milk chocolate), 1 tsp. vanilla, nuts and 3/4 box powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Over low heat, melt margarine and chocolate chips.
Remove from heat and add vanilla.
Add nuts, if desired.
Mix in powdered sugar.
Stir and fold until well blended.
Put on buttered plate and press to desired thickness.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment