No Bake Fruitcake
No Bake Fruitcake is an impressive dinner. Made with 1 (13 1/2 oz.) pkg. graham cracker crumbs, 2 tsp. grated orange rind, 1 tsp. grated lemon rind, 1/2 tsp. ground cinnamon and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large bowl thoroughly combine first 7 ingredients, then stir in next 4 ingredients.
Add to graham cracker mixture and blend thoroughly.
Pack firmly into 8 1/2 x 4 1/2 x 2 1/2-inch aluminum foil pan.
Cover and refrigerate at least 2 days.
Let stand about 2 hours at room temperature before serving.
Makes 1 (8 ounce) loaf.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment