No Bake Chocolate Scotcheroos
No Bake Chocolate Scotcheroos is an moderately easy dinner. Made with 1 c. granulated sugar, 1 c. light corn syrup, 1 c. peanut butter (creamy), 6 c. rice krispies cereal and 1 pkg. chocolate chips (6 oz.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix sugar and syrup in a 3-quart saucepan on stove or 3-quart Corning Ware for microwave.
Cook over moderate heat, stirring frequently, until it bubbles.
Remove from heat.
Add peanut butter and mix well.
Add Rice Krispies.
Stir until blended.
Press mixture into buttered 9 x 13-inch pan.
Melt chips together in microwave dish until blended and spread over top.
Cool until firm. Cut into squares.
Yields 48 bars.
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