No Bake Banana Pudding
No Bake Banana Pudding is an easy dinner. Made with 2 (3 1/2 oz.) pkg. vanilla instant pudding, 1 (4 oz.) can sweetened condensed milk (not evaporated), 1 (8 oz.) container frozen nondairy whipped topping, thawed, 6 large bananas and 1 (11 oz.) box vanilla wafers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Prepare pudding following package directions. Let stand until slightly thickened (3 minutes).
Mix in condensed milk and nondairy topping.
Slice bananas in 1/2 inch rounds. Layer wafers, bananas and filling clear glass bowl or 13 x 9 x 2-inch glass dish.
Serve immediately or refrigerate.
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