New Orleans Style Crab Spread(Cocktail Spread)
New Orleans Style Crab Spread(Cocktail Spread) is an moderately easy dinner. Made with 8 oz. cream cheese, 4 oz. laughing cow process cheese spread (france), 2 tsp. grated onion, 1 tsp. lemon juice (fresh) and 4 to 6 tbsp. crabmeat (more, if desired), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Blend cheeses, onion and lemon juice.
Blend well (no lumps). Add crab and half portion of Worcestershire sauce.
Mix and taste. If you feel that it needs more Worcestershire, add the rest.
Add pepper and Tabasco sauce; blend and taste.
At this point, you may add salt, if desired.
Chill.
Serve with crackers and Melba toast.
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