Myrna's Cocktail Meatballs
Myrna'S Cocktail Meatballs is an impressive dinner. Made with 2 lb. ground beef (lean), 1 c. corn flakes or bread and cracker crumbs, 1/3 c. parsley, minced, 2 eggs and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine beef, crumbs, parsley, eggs, soy sauce, pepper, garlic, catsup and minced onion in a large bowl.
Mix well.
Form into small meatballs and marinate in baking dish.
π· Perfect Pairings
Complete your meal with these
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