My Grandmother's Scones
My Grandmother'S Scones is an moderately easy dinner. Made with 8 oz. (2 c.) self-rising flour or plain flour, 2 heaped tsp. baking powder, 1/4 tsp. salt, 1 tsp. sugar (optional) and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 12 bun tins.
Sift flour, baking powder, salt, and sugar.
Beat egg and milk together.
Pour into flour.
Mix until creamy.
Fill bun tins about 2/3 full.
π· Perfect Pairings
Complete your meal with these
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