My Favorite Pasta-Garlic Clam Sauce
My Favorite Pasta-Garlic Clam Sauce is an moderately easy pasta dish you can prepare in about 1 hour. Made with c. chopped onion, c. chopped green pepper, garlic, minced, . olive oil and . mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute onion, green pepper and garlic in olive oil until translucent.
(Add a little water and cover if necessary.) Add mushrooms and continue heating in covered saucepan for about 3 minutes.
Add remaining ingredients, including all liquid from clams; heat until hot in covered saucepan.
Serve with 1 cup spaghetti or linguine (2 ounces dry) per serving.
Top with Parmesan cheese.
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